Raspberry Jello

One Large Box Jello One Large Box Vanilla pudding mix 3 Cups water cook until it boils Pour into Pan add three cups berries chill

Trash

1 stick Butter 12 oz Choc. Chips 1 Cup Creamy peanut Butter 12 0z Crispix or Rice Checks 1 lb powdered Sugar Put 1/2 Sugar in Bag then add cereal & rest of Sugar

Strawberry Pretzel Salad

2 Cups Pretzels Mashed Pretzels 2/3 Cups Margarine at room temp 3 Tablespoons Sugar Mix and press into 9 x 13 dish Bake 350 10 min In Bowl Mix 8 oz Cream Cheese 1 Cup sugar 9 oz Cool Whip Spread on Pretzel Crust 6 oz Strawberry Jello 2 Cups water, 1 pt frozen Strawberry ( birds Eye Mix and put in Fridge and then when starting to congeal put on top

Pie Crust

2 Cups all purpose Flour 1 tsp. salt 2/3 cup Shortining 6 to 7 Tablespoons water

Chocolate Pies (2 pies)

4 Heaping Tablespoons Flour 4 Level Tablespoons Coco 1 1/4 Cup Sugar 5 or 6 Eggs ( save whites for top) 1 can Evaporated Milk 1 can water 1 cup reg milk (sir before cooking) Cook on Med heat after it starts boiling add 1/4 sticks butter 1 tsp vanilla Coco flour sugar (get lumps out) and yokes add milds and start stirring on med heat until bubbles turn off add 1/4 stick butter

Cake Mix Cookies

1 Box Cake mix 1/2 Cup Vegy oil 2 Eggs Mix and add Chocl chips or Whatever desired Cook 350 for 10 - 12 min

Mississippi Mud

Combine in a saucepan 2 sticks margarine 3 Tablespoons coco 1 Cup Water Bring to a boil Remove from heat and add 2 Cups Flour 2 Cups Sugar 1/2 Cup Buttermilk 1 tsp. soda 1 tsp. Vanilla 2 eggs Pour into 9 X 13 Bake 20 min at 350 Icing 1 Stick Margarine 4 Tablespoons milk 3 Tablespoons Coco Bring above to a boil then add 1 Box or 4 Cups Powdered Sugar you can put mini Marshmallows on top and then drizzle with chocolate icing!